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1

Bioactive constituents, flavors and aromas of virgin oils obtained by processing olives with a natural enzyme extract

Alfonso Ranalli, Lucia Lucera, Stefania Contento, Nicola Simone, Paolo Del Re

Journal:

European Journal of Lipid Science and Technology

Year:

2004

Language:

english

File:

PDF, 131 KB

english, 2004

2

Food applications of natural antimicrobial compounds

Lucera, Annalisa, Costa, Cristina, Conte, Amalia, Del Nobile, Matteo A.

Journal:

Frontiers in Microbiology

Year:

2012

Language:

english

File:

PDF, 527 KB

english, 2012

3

Effect of olive paste kneading process time on the overall quality of virgin olive oil

Alfonso Ranalli, Luciano Pollastri, Stefania Contento, Emilia Iannucci, Lucia Lucera

Journal:

European Journal of Lipid Science and Technology

Year:

2003

Language:

english

File:

PDF, 210 KB

english, 2003

4

Effects of passive and active modified atmosphere packaging conditions on ready-to-eat table grape

C. Costa, A. Lucera, A. Conte, M. Mastromatteo, B. Speranza, A. Antonacci, M.A. Del Nobile

Journal:

Journal of Food Engineering

Year:

2011

Language:

english

File:

PDF, 559 KB

english, 2011

5

Shelf life of fresh-cut green beans as affected by packaging systems

Annalisa Lucera, Amalia Conte, Matteo Alessandro Del Nobile

Journal:

International Journal of Food Science & Technology

Year:

2011

Language:

english

File:

PDF, 752 KB

english, 2011

6

A new approach to predict the mass transport properties of micro-perforated films intended for food packaging applications

Marcella Mastromatteo, Annalisa Lucera, Vincenzo Lampignano, Matteo Alessandro Del Nobile

Journal:

Journal of Food Engineering

Year:

2012

Language:

english

File:

PDF, 259 KB

english, 2012

7

Application of preservation strategies to improve the shelf life of spreadable cheese

Costa, Cristina, Lucera, Annalisa, Licciardello, Fabio, Conte, Amalia, Del Nobile Matteo, Alessandro

Journal:

Food Packaging and Shelf Life

Year:

2017

Language:

english

File:

PDF, 391 KB

english, 2017

8

Technological Strategies to Preserve Burrata Cheese Quality

Costa, Cristina, Lucera, Annalisa, Conte, Amalia, Zambrini, Angelo, Del Nobile, Matteo

Journal:

Year:

2017

Language:

english

File:

PDF, 1.40 MB

english, 2017

9

Fruit and Vegetable By-Products to Fortify Spreadable Cheese

Lucera, Annalisa, Costa, Cristina, Marinelli, Valeria, Saccotelli, Maria, Del Nobile, Matteo, Conte, Amalia

Journal:

Year:

2018

Language:

english

File:

PDF, 1.05 MB

english, 2018

10

Strategies for fortified sustainable food: the case of watermelon-based candy

Marinelli, Valeria, Lucera, Annalisa, Incoronato, Anna Lucia, Morcavallo, Luigia, Del Nobile, Matteo A., Conte, Amalia

Journal:

Journal of Food Science and Technology

Year:

2020

File:

PDF, 322 KB

2020

11

SAT-635 Results of a Preclinical Pilot Study Evaluating 24-Hour Subcutaneous Infusion of the GLP-1 Analogue Liraglutide Delivered via the H-Patch Wearable Device

Barnes, Jessica W, Lucera, Erick

Journal:

Journal of the Endocrine Society

Year:

2020

File:

PDF, 89 KB

2020

12

Sterol and alcohol components of seed, pulp and whole olive fruit oils. Their use to characterise olive fruit variety by multivariates

Alfonso Ranalli, Luciano Pollastri, Stefania Contento, Giuseppina Di Loreto, Emilia lannucci, Lucia Lucera, Francesca Russi

Journal:

Journal of the Science of Food and Agriculture

Year:

2002

Language:

english

File:

PDF, 117 KB

english, 2002

13

Fresh-cut broccoli florets shelf-life as affected by packaging film mass transport properties

A. Lucera, C. Costa, M. Mastromatteo, A. Conte, M.A. Del Nobile

Journal:

Journal of Food Engineering

Year:

2011

Language:

english

File:

PDF, 549 KB

english, 2011

14

Variation in chromogranin A serum levels during intermittent versus continuous androgen deprivation therapy for prostate adenocarcinoma

Alessandro Sciarra, Salvatore Monti, Vincenzo Gentile, Gianna Mariotti, Antonio Cardi, Giuseppe Voria, Rossana Lucera, Franco Di Silverio

Journal:

Year:

2003

Language:

english

File:

PDF, 182 KB

english, 2003

15

Enhancing the quality of virgin olive oil by use of a new vegetable enzyme extract during processing

Alfonso Ranalli, Luciano Pollastri, Stefania Contento, Lucia Lucera, Paolo Del Re

Journal:

European Food Research and Technology

Year:

2003

Language:

english

File:

PDF, 235 KB

english, 2003

16

Combined effects of thymol, carvacrol and grapefruit seed extract on lipid oxidation and colour stability of poultry meat preparations

Annalisa Lucera, Marianna Mastromatteo, Milena Sinigaglia, Maria Rosaria Corbo

Journal:

International Journal of Food Science & Technology

Year:

2009

Language:

english

File:

PDF, 1.67 MB

english, 2009

17

Microbiological characteristics of poultry patties in relation to packaging atmospheres

Marianna Mastromatteo, Annalisa Lucera, Milena Sinigaglia, Maria Rosaria Corbo

Journal:

International Journal of Food Science & Technology

Year:

2009

Language:

english

File:

PDF, 710 KB

english, 2009

18

Shelf life extension of durum semolina-based fresh pasta

Cristina Costa, Annalisa Lucera, Marcella Mastromatteo, Amalia Conte, Matteo Alessandro Del Nobile

Journal:

International Journal of Food Science & Technology

Year:

2010

Language:

english

File:

PDF, 689 KB

english, 2010

19

Histopathological aspects of transitional cell carcinoma of the bladder: Analysis of 20 years experience

ALESSANDRO SCIARRA, ANNA DE MATTEIS, GIANNA MARIOTTI, GIUSEPPE VORIA, ROSSANA LUCERA, FRANCO DI SILVERIO

Journal:

International Journal of Urology

Year:

2004

Language:

english

File:

PDF, 172 KB

english, 2004

20

COMBINED STRATEGIES FOR READY-TO-COOK LAMPASCIONI (MUSCARI COMOSUM L.)

A. CONTE, A. LUCERA, C. COSTA, M. MASTROMATTEO, M.A. DEL NOBILE

Journal:

Journal of Food Processing and Preservation

Year:

2011

Language:

english

File:

PDF, 438 KB

english, 2011

21

ANALYTICAL QUALITY AND GENUINENESS OF ENZYME-EXTRACTED VIRGIN OLIVE OIL

A. RANALLI, A. MALFATTI, L. POLLASTRI, S. CONTENTO, L. LUCERA

Journal:

Journal of Food Quality

Year:

2003

Language:

english

File:

PDF, 764 KB

english, 2003

22

Use of Lysozyme, Nisin, and EDTA Combined Treatments for Maintaining Quality of Packed Ostrich Patties

Marianna Mastromatteo, Annalisa Lucera, Milena Sinigaglia, Maria Rosaria Corbo

Journal:

Journal of Food Science

Year:

2010

Language:

english

File:

PDF, 411 KB

english, 2010

23

Synergic Antimicrobial Activity of Lysozyme, Nisin, and EDTA against Listeria Monocytogenes in Ostrich Meat Patties

Marianna Mastromatteo, Annalisa Lucera, Milena Sinigaglia, Maria Rosaria Corbo

Journal:

Journal of Food Science

Year:

2010

Language:

english

File:

PDF, 413 KB

english, 2010

24

Shelf life of ready-to-cook cauliflower mixtures as affected by packaging film mass transport properties

Annalisa Lucera, Amalia Conte, Matteo Alessandro Del Nobile

Journal:

International Journal of Food Science & Technology

Year:

2012

Language:

english

File:

PDF, 759 KB

english, 2012

25

Effects of processing techniques on the natural colourings and the other functional constituents in virgin olive oil

A. Ranalli, A. Malfatti, L. Lucera, S. Contento, E. Sotiriou

Journal:

Food Research International

Year:

2005

Language:

english

File:

PDF, 132 KB

english, 2005

26

Concentration of natural pigments and other bioactive components in pulp oils from de-stoned olives

Alfonso Ranalli, Mario Benzi, Tommaso Gomes, Debora Delcuratolo, Donato Marchegiani, Lucia Lucera

Journal:

Innovative Food Science & Emerging Technologies

Year:

2007

Language:

english

File:

PDF, 217 KB

english, 2007

27

Influence of different packaging systems on fresh-cut zucchini (Cucurbita pepo)

A. Lucera, C. Costa, M. Mastromatteo, A. Conte, M.A. Del Nobile

Journal:

Innovative Food Science & Emerging Technologies

Year:

2010

Language:

english

File:

PDF, 444 KB

english, 2010

28

Minimally processed butternut squash shelf life

A. Lucera, F. Şimşek, A. Conte, M.A. Del Nobile

Journal:

Journal of Food Engineering

Year:

2012

Language:

english

File:

PDF, 523 KB

english, 2012

29

Combined effects of thymol, carvacrol and temperature on the quality of non conventional poultry patties

Marianna Mastromatteo, Annalisa Lucera, Milena Sinigaglia, Maria Rosaria Corbo

Journal:

Year:

2009

Language:

english

File:

PDF, 453 KB

english, 2009

30

Effect of intermittent versus continuous androgen deprivation therapy on neuroendocrine (NE) differentiation in prostate carcinoma

Franco Di Silverio, Giuseppe Voria, Antonio Cardi, Rossana Lucera, Gianna Mariotti, Alessandro Sciarra

Journal:

European Urology Supplements

Year:

2002

Language:

english

File:

PDF, 159 KB

english, 2002

31

Characterization of Carrot Root Oil Arising from Supercritical Fluid Carbon Dioxide Extraction

Ranalli, Alfonso, Contento, Stefania, Lucera, Lucia, Pavone, Giulio, Di Giacomo, Gabriele, Aloisio, Loretta, Di Gregorio, Claudio, Mucci, Adriano, Kourtikakis, Ioannis

Journal:

Journal of Agricultural and Food Chemistry

Year:

2004

Language:

english

File:

PDF, 98 KB

english, 2004

32

In vitro and in vivo application of active compounds with anti-yeast activity to improve the shelf life of ready-to-eat table grape

Costa Cristina, Lucera Annalisa…

Journal:

World Journal of Microbiology and Biotechnology

Year:

2013

Language:

english

File:

PDF, 376 KB

english, 2013

33

Factors Affecting the Contents of Iridoid Oleuropein in Olive Leaves ( Olea europaea L.)

Ranalli, Alfonso, Contento, Stefania, Lucera, Lucia, Di Febo, Moira, Marchegiani, Donato, Di Fonzo, Vittoria

Journal:

Journal of Agricultural and Food Chemistry

Year:

2006

Language:

english

File:

PDF, 104 KB

english, 2006

34

Improving Virgin Olive Oil Quality by Means of Innovative Extracting Biotechnologies

Ranalli, Alfonso, Gomes, Tommaso, Delcuratolo, Debora, Contento, Stefania, Lucera, Lucia

Journal:

Journal of Agricultural and Food Chemistry

Year:

2003

Language:

english

File:

PDF, 108 KB

english, 2003

35

Antioxidizing Potency of Phenol Compounds in Olive Oil Mill Wastewater

Ranalli, Alfonso, Lucera, Lucia, Contento, Stefania

Journal:

Journal of Agricultural and Food Chemistry

Year:

2003

Language:

english

File:

PDF, 123 KB

english, 2003

36

Effect of active coating on microbiological and sensory properties of fresh mozzarella cheese

Lucera, A., Mastromatteo, M., Conte, A., Zambrini, A.V., Faccia, M., Del Nobile, M.A.

Journal:

Food Packaging and Shelf Life

Year:

2014

Language:

english

File:

PDF, 388 KB

english, 2014

37

Anti-yeast activity of natural compounds: In vitro and in vivo tests

Gammariello, Daniela, Conte, Amalia, Lucera, Annalisa, Mastromatteo, Marianna, Del Nobile, Matteo Alessandro

Journal:

Food Packaging and Shelf Life

Year:

2014

Language:

english

File:

PDF, 532 KB

english, 2014

38

Births, Marriages, and Deaths.

Nardiello, D., Conte, A., Natale, A., Lucera, A., Palermo, C., Centonze, D., Del Nobile, M.A.

Journal:

Year:

1871

Language:

english

File:

PDF, 193 KB

english, 1871

39

Effects of different packaging systems on microbiological, sensory and peptide profile in fiordilatte cheese

Nardiello, D., Conte, A., Natale, A., Lucera, A., Palermo, C., Centonze, D., Del Nobile, M.A.

Journal:

Food Research International

Year:

2014

Language:

english

File:

PDF, 1.52 MB

english, 2014

40

A combination HIV reporter virus system for measuring post-entry event efficiency and viral outcome in primary CD4+ T cell subsets

Tilton, Carisa A., Tabler, Caroline O., Lucera, Mark B., Marek, Samantha L., Haqqani, Aiman A., Tilton, John C.

Journal:

Journal of Virological Methods

Year:

2014

Language:

english

File:

PDF, 1.29 MB

english, 2014

41

Large area slot-die coated organic solar cells on flexible substrates with non-halogenated solution formulations

Machui, Florian, Lucera, Luca, Spyropoulos, George D., Cordero, Johann, Ali, Abid S., Kubis, Peter, Ameri, Tayebeh, Voigt, Monika M., Brabec, Christoph J.

Journal:

Solar Energy Materials and Solar Cells

Year:

2014

Language:

english

File:

PDF, 880 KB

english, 2014

42

[IEEE 2013 IEEE 39th Photovoltaic Specialists Conference (PVSC) - Tampa, FL, USA (2013.06.16-2013.06.21)] 2013 IEEE 39th Photovoltaic Specialists Conference (PVSC) - Tailoring green formulation: Printing and upscaling of inverted organic solar cells

Voigt, Monika M., Machui, Florian, Lucera, Luca, Spyropoulos, George, Cordero, Johann, Kubis, Peter, Ali, Abid Shaukat, Shalan, Ahmed E., Brabec, Christoph J.

Year:

2013

Language:

english

File:

PDF, 1.08 MB

english, 2013

43

Flexible organic tandem solar modules with 6% efficiency: combining roll-to-roll compatible processing with high geometric fill factors

Spyropoulos, G. D., Kubis, P., Li, N., Baran, D., Lucera, L., Salvador, M., Ameri, T., Voigt, M. M., Krebs, F. C., Brabec, C. J.

Journal:

Energy & Environmental Science

Year:

2014

Language:

english

File:

PDF, 1.26 MB

english, 2014

44

Packaging solutions to prolong the shelf life of Fiordilatte cheese: Bio-based nanocomposite coating and modified atmosphere packaging

Mastromatteo, Marianna, Conte, Amalia, Lucera, Annalisa, Saccotelli, Maria Antonietta, Buonocore, Giovanna Giuliana, Zambrini, Angelo Vittorio, Del Nobile, Matteo Alessandro

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 895 KB

english, 2015

45

The Histone Deacetylase Inhibitor Vorinostat (SAHA) Increases the Susceptibility of Uninfected CD4+ T Cells to HIV by Increasing the Kinetics and Efficiency of Postentry Viral Events

Lucera, M. B., Tilton, C. A., Mao, H., Dobrowolski, C., Tabler, C. O., Haqqani, A. A., Karn, J., Tilton, J. C.

Journal:

Journal of Virology

Year:

2014

Language:

english

File:

PDF, 458 KB

english, 2014

46

High precision processing of flexible P3HT/PCBM modules with geometric fill factor over 95%

Kubis, Peter, Lucera, Luca, Machui, Florian, Spyropoulos, George, Cordero, Johann, Frey, Alfred, Kaschta, Joachim, Voigt, Monika M., Matt, Gebhard J., Zeira, Eitan, Brabec, Christoph J.

Journal:

Organic Electronics

Year:

2014

Language:

english

File:

PDF, 1.63 MB

english, 2014

47

Acylglycerol and Fatty Acid Components of Pulp, Seed, and Whole Olive Fruit Oils. Their Use to Characterize Fruit Variety by Chemometrics

Ranalli, Alfonso, Pollastri, Luciano, Contento, Stefania, Di Loreto, Giuseppina, Iannucci, Emilia, Lucera, Lucia, Russi, Francesca

Journal:

Journal of Agricultural and Food Chemistry

Year:

2002

Language:

english

File:

PDF, 66 KB

english, 2002

48

Air-processed organic tandem solar cells on glass: toward competitive operating lifetimes

Adams, Jens, Spyropoulos, George D., Salvador, Michael, Li, Ning, Strohm, Sebastian, Lucera, Luca, Langner, Stefan, Machui, Florian, Zhang, Hong, Ameri, Tayebeh, Voigt, Monika M., Krebs, Frederik C.,

Journal:

Energy & Environmental Science

Year:

2015

Language:

english

File:

PDF, 703 KB

english, 2015

49

CD4+ Memory Stem Cells Are Infected by HIV-1 in a Manner Regulated in Part by SAMHD1 Expression

Tabler, C. O., Lucera, M. B., Haqqani, A. A., McDonald, D. J., Migueles, S. A., Connors, M., Tilton, J. C.

Journal:

Journal of Virology

Year:

2014

Language:

english

File:

PDF, 722 KB

english, 2014

50

Packaging optimisation to prolong the shelf life of fiordilatte cheese

Mastromatteo, Marianna, Lucera, Annalisa, Esposto, Daniela, Conte, Amalia, Faccia, Michele, Zambrini, Angelo Vittorio, Del Nobile, Matteo Alessandro

Journal:

Journal Dairy Research

Year:

2015

Language:

english

File:

PDF, 358 KB

english, 2015

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